TexMex Chili and BBQ Rub

Slow-smoked chili peppers, spicy cayenne and a hint of cinnamon and clove come together for this versatile chili and BBQ rub. Strong enough for low-and-slow BBQs, spit-roasted poultry and a myriad of chili possibilities.

Ingredients: Smoked Sweet Paprika, Cayenne Pepper, Kosher Salt, Granulated Garlic, Tellicherry Scant Pepper, Ground Mexican Oregano, Korintji Cinnamon, Ground Ancho, Ground Clove
Sodium Content: 210 mg per teaspoon

Try this with this recipe: Tex Mex Burgers and Avocado Fries